SAUCE WITH BLACK TRUFFLE OF ABRUZZO.

Abruzzo black truffle sauce from 180 gr and 500 gr. N Ingredients: champignon mushrooms (Agaricus bisporus), black olives, olive oil, breadcrumbs (soft wheat flour, water, salt, yeast), summer truffle (Tuber Aestivum Vitt.) Min. 2%, porcini mushrooms (Boletus edulis and rel group), salt, anchovy paste (Anchovies, olive oil, salt, cloves), corn starch, garlic, pepper white, aromas. Contains products based on wheat, fish and sulphites. Excellent condiment based on Summer Truffle, mushrooms and olives, easy to use for pasta, risotto, pizza and meat without adding other ingredients. with the best-selling summer truffle! PLACE OF PRODUCTION: ITALY.